Science Atlas

How We Know What We Know
Sign In
Text size
100%
Theme
Scientist

Arthur Harden

Chemistry

Sir Arthur Harden (1865-1940) was a British biochemist who shared the 1929 Nobel Prize in Chemistry with Hans von Euler-Chelpin for their investigations into the fermentation of sugar and the enzymes that drive it. He was a founding member of the Biochemical Society and edited the Biochemical Journal for twenty-five years.

Comments (0)
No comments yet. Be the first to share a thought.
Reader Challenges (0)
No disputes yet. Spotted an error or a better source? Open the first one.